
Grand Cuisine
Engineered for serious cooking, built to impress, and powerful enough for commercial performance.
Grand Cuisine
With four ovens, an extra-large main hotplate, two simmer plates, and a removable pancake hotplate, the Grand Cuisine offers exceptional versatility for everyday cooking and entertaining – even allowing a wok to sit directly over the flames for intense heat.
- Cooking
- Hot Water
- Hydronic Heating
Available Colours:
The Grand Cuisine features a fully welded construction using locally sourced materials and is built for strength, performance and long service life. Its generous cooking capacity provides flexibility for baking, roasting, slow cooking and stovetop cooking, while the large hotplate offers room for multiple pots and pans at once.
Available as a dry unit, or with optional boiler configurations for domestic hot water, hydronic heating, or both. Boiler options include 5kW, 8kW and 16kW outputs, allowing the stove to support a range of household hot water and heating requirements.
Supplied accessories: 4x Wire racks, 2x Stainless steel trays, 1x Hotplate lifter, 1x Ash scraper, 1x Spindle turner/ashpan remover, 1x Pair of fire gloves.
Customisation: 75mm or 90mm base height increase, splashback, side heat shields, glass oven door option, gloss upgrade to powder-coated doors and splashback, and mirror-image configuration may be available at additional cost.
The Grand Cuisine comes standard with a Metallic Black cooktop. The remainder of the unit is available in the Pioneer colour range, including Metallic Black, Charcoal, Metallic Blue, Golden Fire Brown, Moss Green, Mauve, Mojave Red* and Surf Sand*.
Optional powder-coated finishes* for the oven and firebox doors, and optional splashback.
*Additional cost applies.
Hydronic & Hot Water Options
Clearances to Combustible Materials
Application & Use
Compliance & Warranty
- Dry Unit — 10 Years Manufacturers Warranty
- Boiler Units — 5 Years Manufacturers Warranty
* Specifications may vary by configuration. Refer to AUS/NZ Standards for further information.
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Frequently Asked Questions
What fuel can I burn in the firebox?
The Grand Cuisine is designed to burn dry, seasoned hardwood. Other solid fuels, including coal, should only be used where specifically permitted in the user manual and by local regulations. Wet, treated or unsuitable fuels should not be used, as they can reduce performance, increase creosote build-up and affect the longevity of the unit.
Will the unit heat my space?
The Grand Cuisine is primarily designed as a wood-fired cooking stove, not as a dedicated radiant space heater. Its insulated construction helps retain heat within the stove for cooking performance, while the hotplate covers help keep heat in the body of the unit when the hotplate is not in use.
As the Grand Cuisine is a fully metal appliance, it will still produce some radiant warmth into the surrounding space. However, if your main priority is a wood-fired cooker that also provides stronger space heating and optional hot water, the Thermalux Gourmet Cooker may be a more suitable option.
How long will it last?
The Grand Cuisine manufactured using cast iron, heavy-gauge steel, mild steel and stainless steel components. Longevity is dependent on correct operation, regular cleaning and proper maintenance. If well maintained, it is designed to provide reliable service for many years.
How do I control the temperature?
The stove temperature is managed through the amount of fire in the firebox, and through use of the dual air controls which are located on the ashpan and firebox doors, as well as the damper and dilution controls.
These allow you to adjust the fire, hotplate and oven temperatures during operation. For detailed operating instructions, please refer to the user manual and installation guide.
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